Course dates 2019

If you would like to be kept informed of new courses and dates as they are scheduled, please use the contact information in the footer bar to get in touch.

January 2019

Saturday 12th January | Sausage-making day [read more] | Book now

Sunday 20th January | Curing and smoking day [read more] | Book now

Sunday 27th January | Hands-on pork butchery [read more] | Book now

February 2019

Saturday 16th February | Whole hog weekend [read more] | Book now

Sunday 24th February | Hands-on pork butchery [read more] | Book now

March 2019

Saturday 2nd March| Sausage-making day [read more] | Book now

Sunday 10th March | Hands-on pork butchery [read more] | Book now

Sunday 17th March | Curing and smoking day [read more] | Book now

Saturday 23 March  |Hands-on lamb butchery [read more] | Book now

April 2019

Saturday 13th April | Whole hog weekend [read more]Book now

Sunday 28th April | Hands-on pork butchery [read more] | Book now

May 2019

Saturday 4th May| Sausage-making day [read more] | Book now

Sunday 11th May | Hands-on pork butchery [read more] | Book now

Sunday 12th May | Curing and smoking day [read more] | Book now

June 2019

Saturday 8th June | Whole hog weekend [read more]Book now

Saturday 22 June |Hands-on lamb butchery [read more] | Book now