Course dates

Course dates 2023-4

Here are the dates for the next 6 months. Depending on demand, other dates may be added.

Please note that we do not offer gift vouchers but you can book somebody onto a course as a gift. 

2023

November

12 November | Hands-on pork butchery [read more] | Book now

18 November | Whole Hog Weekend  [read more] | Book now

December

3 December | Curing and smoking day [read more] | Book now

10 December | Hands-on pork butchery [read more] | Book now

2024

January

13 January Whole Hog [read more] | Book now
21 January Hands-on pork butchery [read more] | Book now
28 January  Hands on lamb butchery [read more] | Book now
 

February

11 February Hands-on pork butchery [read more] | Book now
25 February Hands on lamb butchery [read more] | Book now
 

March

9 March Whole Hog Weekend  [read more] | Book now
17 March Hands-on pork butchery [read more] | Book now
24 March Introduction to growing fruit and veg  [read more] | Book now
 

April

14 April Hands-on pork butchery [read more] | Book now
 

May

11 May Whole Hog Weekend  [read more] | Book now
26 May Hands-on pork butchery [read more] | Book now
 

June

15 June Whole Hog Weekend  [read more] | Book now
 
 
The Soil Association Organic Standard

Office: 01963 371681  Butchery courses: 07837 174106
sally@empirefarm.co.uk