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The Empire Farm is a 100 acre Soil Association organic farm on the edge of the Blackmore Vale, just south of Wincanton in Somerset. We keep poultry and pigs – mostly traditional and rare breeds. We sell a range of poultry housing and other products made from recycled plastic that are made on the farm.
The farm is the venue of our Farm School. A wide range of butchery and smallholder courses take place in the Coach House and Walled Garden. Amongst our most popular courses are keeping chickens and pigs, pork butchery, curing and smoking meats and making sausages.
The farm also has a very spacious and fully self-contained holiday let, known as the Garden Lodge, which has been refurbished to provide first-class holiday accommodation for up to 6 people.
We trust that you find this site informative and useful, and hope that you will come on a course or stay in the Garden Lodge, or perhaps even do both!
Sally and Adrian Morgan
LATEST NEWS
NEW COURSE
We are delighted that Monique Borst is running her Food Business Start-up Boot Camp at Empire Farm, over the weekend of the 24 – 25 March. Monique will pack in a lot of topics over the two day course that is aimed at people wanting to set up a new food business. Read more here.
GIFT VOUCHERS
Looking for an unusual Gift or Birthday present? Why not give a ‘Day at The Empire Farm’ gift voucher. Vouchers are valid for one year.
HEN HOUSES
We are now standardising on livestock housing made from recycled plastic. Makes fighting red mite so much easier!
MEDIA
Check out our media mentions here. See us on The Farming Channel of Transition TV. Watch a video about our poultry courses on the Soil Association website.
READ OUR BLOG
Find out more about the farm and our courses via our blog.
NEXT COURSE
The next course with places available is Curing and Smoking with Marc on 14 January 2012.
LIVESTOCK FOR SALE
We have some a couple of 2011 hatch Sebastopol ganders and some pairs of white geese for sale
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The Empire Farm is a 100 acre Soil Association organic farm on the edge of the Blackmore Vale, just south of Wincanton in Somerset. We keep poultry and pigs – mostly traditional and rare breeds. We sell a range of poultry housing and other products made from recycled plastic that are made on the farm. The farm is the venue of our Farm School. A wide range of butchery and smallholder courses take place in the Coach House and Walled Garden. Amongst our most popular courses are keeping chickens and pigs, pork butchery, curing and smoking meats and making sausages. The farm also has a very spacious and fully self-contained holiday let, known as the Garden Lodge, which has been refurbished to provide first-class holiday accommodation for up to 6 people. We trust that you find this site informative and useful, and hope that you will come on a course or stay in the Garden Lodge, or perhaps even do both! Sally and Adrian Morgan
LATEST NEWS NEW COURSE GIFT VOUCHERS HEN HOUSES We are now standardising on livestock housing made from recycled plastic. Makes fighting red mite so much easier! MEDIA Check out our media mentions here. See us on The Farming Channel of Transition TV. Watch a video about our poultry courses on the Soil Association website. READ OUR BLOG Find out more about the farm and our courses via our blog. NEXT COURSE The next course with places available is Curing and Smoking with Marc on 14 January 2012. LIVESTOCK FOR SALE We have some a couple of 2011 hatch Sebastopol ganders and some pairs of white geese for sale |